Baby Back Ribs

$15.41 USD

8 left

Baby Back Ribs are a leaner, more tender cut compared to spare ribs, making them ideal for home cooks seeking faster cook times and less trimming. These smaller bones deliver delicate, fall-off-the-bone meat that's perfect for weeknight dinners or weekend gatherings. With their subtle flavor and quick preparation, baby backs are forgiving for first-time rib cooks and pair beautifully with your favorite dry rubs or sauces. Sourced with complete traceability from our partner farms, you'll know exactly where your dinner comes from.

Where I Came From

Name: Moe (ZPHYORK25-5)
Breed: Hog-Yorkshire
Grower: Zephyr Farms,
Birth Date: May 24, 2025
Harvest Date: November 7, 2025
Processor: Gamble's Processing
Finish Wt.: 255

Moe's been a great pig. He came to us as a 3wk old piglet from Pierce Farms in Athens. He spent the first month in our barn with his 2 brothers, Larry and Curly, in the shade to get acclimatized (Yorkshire's burn easily). After that, we moved them to a 256 sq ft pen outside where they could root up the dirt and wallow in the mud. They were raised on Piggy Punch feed from the co-op (16% protein, unmedicated) and table scraps. They never needed a visit from the vet (and hence, no vaccinations). They grew at 1.3lbs/day which is close to their target of 1.5lbs/day.